Monday, April 27, 2009

Crockpot Chicken Tacos

I'm not sure where this one came from.

Crockpot Chicken Tacos

1 lb. boneless skinless chicken breasts (frozen or thawed)
2 cups Salsa
1 pkg Taco seasoning

Place chicken in crockpot. In bowl combine salsa and seasoning and pour over chicken. Cook on low for 5-6 hours or high 3-4 hours.

Shred chicken with forks and serve with tortillas (or hard shells), lettuce, tomatoes, cheese, sour cream, etc.

** My kiddos do not like salsa so I cooked the chicken in the crockpot by itself, shred with forks and then heated chicken and seasoning (and a little water) in a skillet.

Our Review: We all loved this, definately a keeper!!

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