This is SO easy and SO yummy!
Boneless pork ribs
Put ribs (can be frozen) into your crockpot and cook for 5-6 hours on low. Take ribs out and break into chunks (could be shredded for sandwiches) and drain liquid out of crockpot. Return ribs to crockpot and pour bbq sauce over and stir. Cook on low another hour or so.
We served this with baked french fries, green beans and pears.