Wednesday, October 21, 2009

Brown Sugar Smokies

Got this recipe from Robin. These can be used as an appetizer or as part of a meal!

Brown Sugar Smokies

1 pkg beef Little Smokies
1 pkg bacon
brown sugar

Spray 9x13 pan with cooking spray. Cut strips of uncooked bacon into three. Wrap each small piece of bacon around a smokie and secure with a toothpick. Sprinkle brown sugar generously over the top of the smokies wrapped in bacon. Bake at 350 for about 20 minutes until bacon is cooked through.

For a meal serve with mac & cheese, veggie and fruit.

Our Review: These are YUMMY! We've had them a couple of times as appetizers and as part of a meal.

No comments:

Post a Comment