Thursday, July 16, 2009

BBQ Chicken

This is a tried and true favorite around here!

BBQ Chicken

1 lb. chicken (with or without bones)
BBQ sauce (your favorite one)

I put the chicken in the crockpot in the morning and let cook all day. Take the chicken out and debone (if needed) and shred. Mix chicken with BBQ sauce and place in a casserole dish. Cook at 350 for 20 minutes.

I serve this with french fries (baked), corn and fruit.

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