Wednesday, April 25, 2012

Parmesan Crusted Chicken

Parmesan Crusted Chicken

4 boneless skinless chicken breasts
1/2 cup real mayonnaise
1/4 c. grated parmesan
4 t. italian seasoned dry bread crumbs

Heat oven to 425.

Mix mayo and cheese.  Spray baking dish with cooking spray.  Lay chicken in and spread mayo/cheese mixture on top.  Sprinkle bread crumbs over top.  Bake 20 minutes or until juices run clear.

I served this with lipton chicken pasta, green beans and pineapple chunks.

Our Review - This was good and flavorful.

No comments:

Post a Comment