Wednesday, April 25, 2012

Blonde Brownies

Got this one out of the newspaper.

Blonde Brownies

INGREDIENTS:
2/3 cup butter, melted
2 cups light brown sugar, packed
2 eggs
2 t. vanilla
2 cups flour
1 t. baking powder
1 t. salt
1 cup chocolate chips, semi-sweet
1 cup walnuts (optional)

Preheat oven to 350.  Spray 9x13 pan with cooking spray.

Cream butter and sugar, let cool a few minutes.  Add eggs and vanilla and mix well.

Combine flour, baking powder and salt.  Stir into egg mixture.  Stir in chocolate chips and nuts (batter will be stiff).

Pour batter into pan.  Bake 35 - 40 minutes until toothpick inserted has moist crumbs on it.  Let cool and cut into squares.  Serves 24.

**I did not add the nuts. 

Our Review:  These tasted like very yummy chocolate chip cookie bars to us.  Ours were a little over done but that was b/c of our oven...they were still all gone within about a day and half!!!

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