Got this one from a website just not sure which one now :-)
2 tablespoons oil
4 large potatoes, peeled and cubed (about 2 pounds)
1 pound smoked turkey sausage, halved and sliced
1 can chopped green chilies (optional, I didn't use)
1 can whole kernel corn, drained
In a large skillet over medium heat, cook potatoes, onion and garlic uncovered, for 20 minutes, stirring occasionally. Add turkey sausage; cook and stir until potatoes are tender and well browned, about 10 minutes longer. Stir in chilies and corn; heat through.
Our Review: Mike and I really liked this one!